Cuisine
Our chef conjures up culinary masterpieces to delight the palate. Guests are often given the chance to sample different kinds of game as well as the more traditional dishes.
Four meals per day are served at Umzolozolo. The first is a pre morning drive snack which consists of coffee, tea and juice served with cereal and our own home made scones.
On your return you will find an assortment of cold meats, cheese, fruit, cereal and freshly baked rolls laid out on the deck with a full English breakfast cooked to order.
Lunch is served buffet style and guests can choose to eat in the dining room or on the viewing deck where the sparkling pool beckons for an afternoon swim.
The main event is dinner, served after the evening game drive. The beat of the African drum beckons guests to join us in the lounge for an aperitif before sitting down to a sumptuous meal complete with fine South African wines. If you are so inclined, cognac and cigars or your favourite liqueur will be offered following the dessert course.
Click here to view our extensive wine list |