Our chef conjures up culinary masterpieces to delight the palate. Guests are often given the chance to sample different kinds of game as well as the more traditional dishes.

Four meals per day are served at Umzolozolo. The first is a pre morning drive snack which consists of coffee, tea and fresh fruit juice served with cereal or hot porridge and our own home made muffins. On your return you will find an assortment of fruit, cereal and freshly baked bread and rolls laid out on the deck with a full English breakfast cooked to order.

Lunch is served buffet style and guests can choose to eat in the dining room or on the viewing deck where the sparkling pool beckons for an afternoon swim.